Meet Banksyl! He is the sweetest boyl! He is a 4 year old that was rescued from a kill shelter in South Korea before heading to a dog meat farm. We have partners we work with there that pull these dogs from the worst horrors imaginable. Many of these dogs start off in horiffic puppy mill type facilities on tiny rabbit cage size wire crates in complete filth. If they are not sold at 6 or 8 weeks then they either stay for a couple years to be used to breed more and then are sold off to the meat trade, or they are sold off right away. Jindo's and Tosa's are the most common meat type dogs, and are very commonly bred specifically for their meat and the meat farms also act as breeding farms until they reach a good age and weight. South Korea is one of the only countries that actually farms dogs for their meat. Restaurants will serve a dish called " bosintang ", which stands for "dog meat soup". It's a popular dish in South Korea, and is said to act as an ap...